Travel Guide
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Indian Food in Bali 2026: Best Restaurants by Area (Veg & Jain)

bookbaliholiday.com Team
Indian food in Bali

Missing dal and paneer on holiday? Don't worry — Bali has a thriving Indian food scene. From casual curry houses to smart tandoori restaurants, here is where to eat well, area by area, with veg and Jain options.

Indian Food in Bali — Best Areas

  • Kuta & Legian: the biggest Indian-food hub
  • Seminyak: smarter Indian dining
  • Ubud: great for vegetarians
  • Canggu: trendy Indian at the beach clubs

Kuta & Legian

The densest cluster of Indian restaurants in Bali — Queens of India, Gateway of India, Spice Mantraa and more. Perfect for your first or last night near the airport. See all areas in our Indian restaurants in Bali guide.

Seminyak

Smarter, stylish Indian dining — Queen's Tandoor, Gateway of India and fusion spots like Chai'Ba — see Indian restaurants in Seminyak.

Ubud

Ubud is the best inland base for vegetarians, with Ganesha Ek Sanskriti, Mumbai Station and more. See Indian restaurants in Ubud.

Canggu, Nusa Dua & Sanur

Canggu has the acclaimed FINNS Indian restaurants; Nusa Dua and Sanur have reliable options too — see Canggu, Nusa Dua and Sanur.

Tip: Mention Jain or no-onion-no-garlic requirements when you order, ideally a little ahead. Most kitchens are happy to accommodate.

Don't Skip Balinese Food

While you are here, try the local classics too — babi guling, sate lilit, nasi campur and more in our Balinese cuisine guide.

Have a favourite Indian spot in Bali? Share it in the comments.

Bali Indian Food Vegetarian Jain Indian Restaurants Travel Guide
FREQUENTLY ASKED

Frequently asked questions

Answers to common questions from Indian travellers planning a Bali trip.

Yes — Bali has plenty of Indian restaurants across Kuta, Seminyak, Ubud, Canggu, Nusa Dua and Sanur, serving North and South Indian dishes, with many offering veg and Jain options.
Very — Ubud in particular is full of vegetarian and vegan cafes, and Indian restaurants island-wide cater well to vegetarians.
Yes, with a little planning. Many Indian restaurants prepare Jain (no onion, no garlic) meals on request, especially in Ubud and the south.

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