2+ Indian Restaurants · Sanur

Indian Restaurants in Sanur

Your guide to the best Indian food in Sanur — authentic curries, tandoori, biryani and vegetarian options for Indian travellers in Bali.

Browse Restaurants 
Restaurants 6+
Vegetarian Widely available
Jain Food On request at major restaurants
Halal Available at several
Price Range ₹400–₹1,600 per person
Best Months Apr–Oct (dry season)
Indian restaurants in Sanur, Bali
Last updated: 2026-06-12

Indian Food Scene in Sanur

Sanur is Bali's relaxed, family-friendly beach town on the east coast, and it has a small but reliable Indian dining scene — most notably a long-running branch of one of the island's best-known Indian restaurant groups on Jl. Danau Tamblingan, Sanur's main street. The pace here is gentle and the crowd skews towards families and older travellers, which suits Indian visitors looking for calm and convenience. You will find dependable North Indian curries, tandoori, South Indian dosas and good vegetarian options, with Jain meals available on request at the main restaurants. Sanur is also the jumping-off point for Nusa Penida and Nusa Lembongan, so it is a practical base for a quieter Bali holiday with easy access to a satisfying Indian meal.

Indian Restaurants in Sanur

No restaurants found

Try a different name or area, or change the filter.

Ganesha Ek Sanskriti — Sanur — Indian restaurant in Bali Ganesha Ek Sanskriti — Sanur interior — Indian restaurant in Sanur

Ganesha Ek Sanskriti — Sanur

Veg & Non-Veg
★★★★½ 4.4 (1,100 reviews)

Well-loved Sanur branch on Jalan Danau Tamblingan with tandoor specialities, South Indian dosas, Indo-Chinese and a strong vegetarian selection.

Address Jl. Danau Tamblingan No.218, Sanur
Opening Hours 11:00 AM – 11:00 PM (daily)
Price Range ₹500–₹1,200 per person
Gateway of India — Sanur — Indian restaurant in Bali Gateway of India — Sanur interior — Indian restaurant in Sanur

Gateway of India — Sanur

Veg & Non-Veg
★★★★ 4.2 (480 reviews)

Casual, value-friendly curry house with authentic North Indian curries, tandoori chicken and fresh naan a short walk from Sanur beach.

Address Jl. Danau Tamblingan, Sanur
Opening Hours 11:00 AM – 11:00 PM (daily)
Price Range ₹450–₹1,000 per person

Browse by Food Type

Pure Vegetarian

None listed yet.

Non-Vegetarian

None listed yet.

Veg & Non-Veg

  • Ganesha Ek Sanskriti — Sanur
  • Gateway of India — Sanur

What to Order

Popular Indian dishes available at restaurants in Sanur.

Butter Chicken

The most consistently well-made dish across Bali — a safe, crowd-pleasing choice everywhere.

Paneer Tikka Masala

Reliably good and the go-to for vegetarians; rich, creamy and widely available.

Dal Makhani

Comforting slow-cooked black lentils, hard to get wrong and on almost every menu.

Chicken Biryani

A complete one-dish meal — handy when you want to eat well and get back to the beach.

Masala Dosa

Best at the South Indian and vegetarian kitchens — crisp, light and great value.

Garlic Naan

Freshly baked in the tandoor; order alongside any curry.

Gulab Jamun

The most commonly available Indian dessert for a sweet finish.

Tips for Indian Travelers

  • 1 Sanur is calm and family-friendly, and is also the boat departure point for Nusa Penida and Nusa Lembongan.
  • 2 Most restaurants happily prepare vegetarian and no-onion-no-garlic Jain meals on request — mention it when you order or call ahead.
  • 3 Prices are quoted here in INR as a guide; you will pay in Indonesian rupiah (IDR), and cards are widely accepted at larger restaurants.
  • 4 Ride-hailing apps (Grab and Gojek) are the cheapest way to reach restaurants; in some tourist strips drivers can only drop at the edge of the area.
  • 5 The dry season (April–October) is the best time to visit for beachside dining; book ahead on weekends and during peak July–August.

Sanur Indian Restaurants FAQs

Yes — Sanur has 6+ Indian restaurants ranging from casual curry houses to smarter dining rooms, serving North Indian, South Indian and Indo-Chinese dishes with vegetarian options widely available.

Yes. Vegetarian food is easy to find, and most major Indian restaurants will prepare Jain (no onion, no garlic) meals on request — it helps to mention it when ordering or to call ahead.

Expect roughly ₹400–₹1,600 per person depending on the restaurant, paid in Indonesian rupiah. Casual chains are cheaper; resort and fine-dining venues sit at the higher end.

The dry season from April to October offers the best weather for beachside dining and sightseeing. July and August are busiest, so book popular restaurants ahead.

Speak to a specialist to start planning your tailor-made holiday...

Call one of our experts or arrange a video appointment for ideas and advice.