5+ Indian Restaurants · Ubud

Indian Restaurants in Ubud

Your guide to the best Indian food in Ubud — authentic curries, tandoori, biryani and vegetarian options for Indian travellers in Bali.

Browse Restaurants 
Restaurants 8+
Vegetarian Widely available
Jain Food On request at major restaurants
Halal Available at several
Price Range ₹400–₹1,600 per person
Best Months Apr–Oct (dry season)
Indian restaurants in Ubud, Bali
Last updated: 2026-06-12

Indian Food Scene in Ubud

Ubud, Bali's cultural and wellness heart, has a surprisingly strong Indian dining scene — and it is especially good for vegetarians. Surrounded by rice terraces and temples, Ubud draws long-stay travellers, and its Indian restaurants have matured accordingly, with several kitchens running for well over a decade. You will find everything from refined North Indian dining and resort restaurants in nearby Tegallalang to humble, excellent South Indian vegetarian cafés serving crisp masala dosas. Many places near the Monkey Forest and along Jl. Hanoman cater explicitly to Indian and vegetarian diners, with no-onion-no-garlic Jain meals available on request. For Indian travellers combining temples, yoga and rice-terrace walks with dependable vegetarian food, Ubud is the best inland base in Bali.

Indian Restaurants in Ubud

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Queen's of India Ubud — Indian restaurant in Bali Queen's of India Ubud interior — Indian restaurant in Ubud

Queen's of India Ubud

Veg & Non-Veg
★★★★½ 4.4 (1,700 reviews)

Established 2012 in Ubud centre, celebrating regional Indian flavours through a menu of kebabs, rich curries and aromatic biryanis for international and Indian travellers.

Address Jl. Raya Ubud, Ubud
Opening Hours 11:00 AM – 11:00 PM (daily)
Price Range ₹600–₹1,300 per person
Ganesha Ek Sanskriti — Indian restaurant in Bali Ganesha Ek Sanskriti interior — Indian restaurant in Ubud

Ganesha Ek Sanskriti

Pure Veg
★★★★½ 4.4 (1,300 reviews)

Since 2003 a haven for vegetarians near the Monkey Forest — veg jalfrezi, dosa, malai kofta and sarson ka saag with authentic hospitality.

Address Jl. Monkey Forest, Ubud
Opening Hours 11:00 AM – 11:00 PM (daily)
Price Range ₹500–₹1,100 per person
Natti's Indian Specialty Restaurant — Indian restaurant in Bali Natti's Indian Specialty Restaurant interior — Indian restaurant in Ubud

Natti's Indian Specialty Restaurant

Veg & Non-Veg
★★★★½ 4.6 (520 reviews)

Set within the scenic Kenran Resort in Tegallalang and often ranked Ubud’s best — standout paneer tikka, dal makhani and malai kofta made with high-quality ingredients.

Address Kenran Resort, Tegallalang, Ubud
Opening Hours 11:00 AM – 11:00 PM (daily)
Price Range ₹700–₹1,500 per person
Mumbai Station — Indian restaurant in Bali Mumbai Station interior — Indian restaurant in Ubud

Mumbai Station

Pure Veg
★★★★½ 4.5 (680 reviews)

Top-rated vegetarian South Indian café praised for its crispy masala dosa with rich chutneys — simple, fresh and very good value.

Address Jl. Hanoman, Ubud
Opening Hours 11:00 AM – 11:00 PM (daily)
Price Range ₹350–₹800 per person
Dapur Malabar — Indian restaurant in Bali Dapur Malabar interior — Indian restaurant in Ubud

Dapur Malabar

Veg & Non-Veg
★★★★½ 4.4 (390 reviews)

Charming homestyle Indian restaurant with the warmth of a traditional family kitchen — comforting, hearty North Indian recipes.

Address Jl. Sukma, Ubud
Opening Hours 11:00 AM – 11:00 PM (daily)
Price Range ₹450–₹1,000 per person

Browse by Food Type

Pure Vegetarian

  • Ganesha Ek Sanskriti
  • Mumbai Station

Non-Vegetarian

None listed yet.

Veg & Non-Veg

  • Queen's of India Ubud
  • Natti's Indian Specialty Restaurant
  • Dapur Malabar

What to Order

Popular Indian dishes available at restaurants in Ubud.

Butter Chicken

The most consistently well-made dish across Bali — a safe, crowd-pleasing choice everywhere.

Paneer Tikka Masala

Reliably good and the go-to for vegetarians; rich, creamy and widely available.

Dal Makhani

Comforting slow-cooked black lentils, hard to get wrong and on almost every menu.

Chicken Biryani

A complete one-dish meal — handy when you want to eat well and get back to the beach.

Masala Dosa

Best at the South Indian and vegetarian kitchens — crisp, light and great value.

Garlic Naan

Freshly baked in the tandoor; order alongside any curry.

Gulab Jamun

The most commonly available Indian dessert for a sweet finish.

Tips for Indian Travelers

  • 1 Ubud is the best inland base for vegetarians; several kitchens near the Monkey Forest specialise in veg and Jain food.
  • 2 Most restaurants happily prepare vegetarian and no-onion-no-garlic Jain meals on request — mention it when you order or call ahead.
  • 3 Prices are quoted here in INR as a guide; you will pay in Indonesian rupiah (IDR), and cards are widely accepted at larger restaurants.
  • 4 Ride-hailing apps (Grab and Gojek) are the cheapest way to reach restaurants; in some tourist strips drivers can only drop at the edge of the area.
  • 5 The dry season (April–October) is the best time to visit for beachside dining; book ahead on weekends and during peak July–August.

Ubud Indian Restaurants FAQs

Yes — Ubud has 8+ Indian restaurants ranging from casual curry houses to smarter dining rooms, serving North Indian, South Indian and Indo-Chinese dishes with vegetarian options widely available.

Yes. Vegetarian food is easy to find, and most major Indian restaurants will prepare Jain (no onion, no garlic) meals on request — it helps to mention it when ordering or to call ahead.

Expect roughly ₹400–₹1,600 per person depending on the restaurant, paid in Indonesian rupiah. Casual chains are cheaper; resort and fine-dining venues sit at the higher end.

The dry season from April to October offers the best weather for beachside dining and sightseeing. July and August are busiest, so book popular restaurants ahead.

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